What’s In Your Food? – Ellie Rubenstein, Manna Tree Partners Investors

“I personally have medical allergies…When I was able to figure out the difference between one egg and a Vital Farms egg, I don’t have an egg allergy! It turns out that I have a feed and a hormone allergy, which got me excited. Wait a second, this is great knowledge! What (else)…do I not have allergies to?”

Gabrielle (Ellie) Rubenstein on Electric Ladies podcast

Do you know what’s really in your food? Do you know where it comes from (and I don’t mean the market)?
In this enlightening interview with Joan Michelson, Gabrielle (Ellie) Rubenstein, Founder/CEO of Manna Tree Partners, entrepreneur and investor like her famous father and self-described “outdoorswoman” like her mother, enlightens us about how our food supply chain really works and how we can make it more transparent and healthier. She’s on a mission…. (This was recorded under Green Connections Radio.)

You’ll learn:

“I actually think mid-career is the best time. You have knowledge. You have somewhat of confidence to probably go exercise on that knowledge, but most people don’t realize that the knowledge they’ve already gained….can actually be used to make money ….I would encourage people to think about, what can only you do? And go do it.” Gabrielle (Ellie) Rubenstein on Electric Ladies podcast

Read Joan’s Forbes blog on Ellie’s food transparency ideas here and my blog of career tips from her path too.

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